Culinary Tent

A wide variety of celebrity, regional and local chefs share mushroom recipes and tips for cooking with mushrooms on the Giorgi Kitchen Stage in the Culinary Tent on Broad Street.

Location: Broad Street, next to the Growers’ Exhibit

Saturday, September 7

  • 1 pm – Michelle Duran (local mushroom lover & realtor)
  • 2 pm – Bill Wallen (Grain Craft bar & kitchen)
  • 3:15 pm– Bryan Sikora (Hearth Kitchen)

Sunday, September 8

  • 10:30 am – Jane Henry (local mushroom lover & artist)
  • 12:00 pm – Anthony Young (Hank’s Place)
  • 2:00 pm –  Anthony Covatta (Steak & Main)
  • 3:15 pm – Mark Eastman (Chef’s Haven)

 

 


Highlights from Previous Years

Scenes from the 2018 Culinary Tent

2017 Culinary Tent Participants

Scenes from 2016’s Demonstrations