A wide variety of celebrity, regional and local chefs share mushroom recipes and tips for cooking with mushrooms on the Giorgi Kitchen Stage in the Culinary Tent on Broad Street.
Location: Broad Street, next to the Growers’ Exhibit
Saturday, September 7
- 1 pm – Michelle Duran (local mushroom lover & realtor)
- 2 pm – Bill Wallen (Grain Craft bar & kitchen)
- 3:15 pm– Bryan Sikora (Hearth Kitchen)
Sunday, September 8
- 10:30 am – Jane Henry (local mushroom lover & artist)
- 12:00 pm – Anthony Young (Hank’s Place)
- 2:00 pm – Anthony Covatta (Steak & Main)
- 3:15 pm – Mark Eastman (Chef’s Haven)
Highlights from Previous Years
Scenes from the 2018 Culinary Tent
2017 Culinary Tent Participants
Scenes from 2016’s Demonstrations
We love animals too, but please leave your pets at home. For the safety of your pet and others, pets are not allowed on the grounds of the Street Festival.